Something for Every Craving

Juicy buffalo meat with traditional Nepali spice blend, onions, cilantro, and a hint of Szechuan pepper. Bold and authentic.

A Nepali classic. Seasoned ground pork with ginger, garlic, green onion, and cumin. Simple, comforting, unforgettable.

Crumbled paneer cheese with bell peppers, onions, and a fragrant blend of cumin and turmeric. Vegetarian comfort at its best.

Succulent ground lamb seasoned with garam masala, fresh mint, and Nepali mountain herbs. Rich, juicy, and unforgettable.

Golden-fried to crispy perfection. Crunchy on the outside, juicy chicken filling inside. Served with spicy chili achar.

Double the crunch, double the flavor. Crispy fried buffalo momos with fiery Nepali spices and a chili-garlic dip.

Perfectly fried veggie momos with a crispy golden shell. Packed with cabbage, mushrooms, and fresh herbs.

Steamed chicken momos swimming in a rich, tangy sesame-tomato broth with roasted spices. The ultimate comfort bowl.

Buffalo momos in our signature fiery jhol broth. Sesame, tomato, timur pepper — a warm hug in a bowl.

Plant-based momos in our rich jhol broth. All the comfort, none of the meat. Pure vegan soul food.